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Tender salmon is cooked in the traditional Indian tandoori style and served with arugula, cucumbers, red peppers, and avocado for a light side. Topped with a creamy, tangy tartar sauce, this dish is delicious, healthy cooking like you've never taste before.

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Nutritional facts

Protein

39g

Carbs

19g

Calories

590

Fat

42g

Ingredients

Canola and Olive Oil Blend, Yellow Bell Pepper, Allspice, Black Pepper, Garlic, Kosher Salt, Cucumber, Mayonnaise, Green Onion, Lemon Juice, Arugula, Avocado, Salmon, Red Bell Pepper, Citric Acid

Reviews

4.2

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Based on 865 reviews

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Stephanie Nuzzo · 07/15/23

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