Try meals by Chef
Maribel Rivero
About
Personal chef and cooking instructor in Austin, TX. My specialty covers foods from South America to North America. I'm motivated by the stories behind cooking and expressing that story into the flavor of the food. In 2017, my brother and I created Yuyo Peruano restaurant as a celebration of my culinary immersion throughout South America, where I connected with the people and the culinary community from Bolivia, Peru, Argentina, and Uruguay. I was recognized by the James Beard Foundation with a Best Chef nomination in 2019. Due to covid Yuyo closed with many other opportunities to cook for many more than I could have imagined through CookUnity.
Kitchens
Meals by Maribel Rivero are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Maribel Rivero’s meal reviews
Indulge in the thoughts and stories surrounding meals by Maribel Rivero
4.5
Based on 24546 reviews
Ancho Chile-Butter Red Fish
My most favorite!
Bobbie Hodges · 07/05/25
Peruvian Beef Fried Rice
The beef was a little rough but needed more beef and rice.
Anthony Watson · 07/04/25
Chicken Enchiladas with Tomatillo Sauce
Loved it
Debbie Besnia · 07/04/25
Chicken Enchiladas with Tomatillo Sauce
Tasty, but I would have loved a little more cheese or sour cream or some kind of creamy element to balance the tartness of the tomatillo sauce.
Kathryn Kennedy · 07/04/25
Hungry Vaquero Meal
The meat tasted odd!
Cory Langlitz · 07/04/25
Tex-Mex Meatloaf
Cheese sauce brings this dish together, first one arrived without sauce and was dry
Michelle Greenberg · 07/04/25
Aji Panca Adobo Skirt Steak
Tasty but chewy. Nice char
Michelle Greenberg · 07/04/25
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Poached Shrimp Salad with Marinated Artichokes
Not very substantial as a dinner
Joy Nagel · 07/04/25
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