African Fresh, Fully Cooked Meals Available
Pierre Thiam
Jollof Pasta & Grilled Chicken Suya topped with Fresh Parsley
Einat Admony
Moroccan Chicken & Couscous Tagine with Green Olives, Currants & Toasted Almonds
Lena Elkousy
Moroccan Chickpea Tagine with Turmeric Rice
Pierre Thiam
Grilled Chicken Yassa with Sweet Plantains and Jollof Rice
Emily Peck
Moroccan Chickpea & Lentil Stew with Squash & Kale
Pierre Thiam
Jollof Pasta & Primavera Vegetables topped with Fresh Parsley
Pierre Thiam
Berbere Spiced Salmon with Herbs de Provence Ratatouille
Einat Admony
Cod in Spicy-Moroccan Tomato Sauce with Couscous & Marinated Chickpeas
Prepared by real chefs
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Lena Elkousy
Andres Mendez
Akhtar Nawab
Pat Lafrieda
John Delucie
Fabiola Rivera
James Grody
Fabio Viviani
Dustin Taylor
Emily Peck
Chris Massiah