Try meals by Chef
Anne Thornton
About
A classically trained Chef Anne Thornton rose through New York City’s culinary ranks as the first pastry chef and AGM at the legendary Waverly Inn.
She became a national name as the host of her own Food Network show, Dessert First, and a regular guest on major TV programs like The Today Show.
Her expertise have led to consulting work with major brands and celebrated restaurants. As an executive Chef she co-founded multiple plant-based restaurants in Southern California including LA’s Little Pine.
Today she creates hit dishes for CookUnity, blending comfort and wellness as only she can. Anne also brings her smorgasbord of interests to the stage through her comedy, merging food and storytelling in delicious and unexpected ways.
Kitchens
Meals by Anne Thornton are prepared fresh in small batches in local kitchens across the country.
Anne Thornton
Anne Thornton
Anne Thornton
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Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Anne Thornton’s meal reviews
Indulge in the thoughts and stories surrounding meals by Anne Thornton
4.2
Based on 17089 reviews
Strawberry-Rose & Pistachios Hand Pies
The crushed pistachios on top are not appealing or texturally pleasant at all. I’m disappointed when I open it because I forget the change until the next week.
Karina Blackwell · 04/03/26
Miso-Caesar Salad with Grilled Shrimp
Could have used more salad.
Melinda Masters · 04/03/26
New Orleans Shrimp & Grits
vienna sausages were too spicy.
Garrick Baggs · 04/03/26
Shakshuka Frittata
disappointing
Yvonne Heard · 04/03/26
Miso-Caesar Salad with Grilled Shrimp
This was OK
Jennifer Brown · 04/03/26
Shakshuka Frittata
The food looks nothing like the picture. The eggs are a red color because it has too much paprika. That’s all you could taste.
Michelle Welch · 04/03/26
Vegan Kale Matar with Tofu Paneer
I didn’t expect to like it this much!
Pam Yanos · 04/03/26
Mojo Pork Cubano
Pork was not good, mostly fat. The flavor of the pork overwhelmed the sandwich as there was only one thin slice of ham.
Matthew Wortman · 04/02/26