Try meals by Chef
Dustin Taylor
About
With over 20 years of experience, Taylor brings a unique take on menu creation, a strong leadership presence and positive vibe. Taylor spent time as the Chef in the Southern California kitchens of The Anchor in Venice, Michael’s Santa Monica, and Comme Ca in West Hollywood. Taylor has trained alongside Michelin-rated talent in restaurants such as Alain Ducasse and Daniel Boulud, as well as worked with star chefs like Antonia Lofaso, Curtis Stone, and Marcel Vigneron.
As an alum and winner on food network he brings a certain flair and style to his food which can be translated in many ways. Taylor designs clever menus curating locally sourced and inspired dishes with the freshest ingredients. As a Santa Monica Farmer’s Market regular Taylor will also lend his ideation and experience to guide the food through seasons.
Taylor, a proud dad who lives and breathes positivity, is motivated by everything from the season to his surroundings to old-school cookbook recipes. He likes to experiment with ideas, incorporate the season’s peak ingredients, transform classics into something new, and introduce dishes that people don’t even know they love yet.
Kitchens
Meals by Dustin Taylor are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Dustin Taylor’s meal reviews
Indulge in the thoughts and stories surrounding meals by Dustin Taylor
4.2
Based on 1852 reviews
Cajun Seared Shrimp and Orzo Salad
Good flavor, but needs to pay attention to quality control — unwelcome surprise in food.
John · 04/12/25
Greek Rice Bowl with Lemon Shrimp
Great meal wish had more dressing
Trasi · 04/12/25
Rustic Pork & Sweet Potato Stew
Sourness of collard greens overtakes the whole thing
Laura · 04/12/25
Rustic Pork & Sweet Potato Stew
I wish I could just rate it for me not to influence everyone the source ss of the collard greens overtakes the whole meal
Laura · 04/12/25
Sunday Sauce Rigatoni
Really enjoyed this. Meatballs are a little dense and you need to us beef stock when reheating in the oven.
Robert · 04/11/25
Rustic Pork & Sweet Potato Stew
This is always on my re-order list. Delicious flavors with awesome, healthy ingredients. Healthy soul food. Love it!
Lindsey · 04/11/25
Mushroom Ravioli with Sautéed Mushrooms
Enjoyable
Nina · 04/11/25
Greek Rice Bowl with Lemon Shrimp
Rice was really hard, cheese pieces were too big and sauce was not that flavorful. Shrimp size was good.
Nina · 04/11/25
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