by Rocky Shrestha
View ProfileSekuwas are a traditional Nepalese skewer, using a marinated pork with herbs and spices, then cooked over open flames. Served simply with rice and a fresh edamame salad for brightness
Nutritional facts
Protein
40g
Carbs
80g
Calories
740
Fat
25g
Ingredients
Sesame Oil, Sriracha, Extra Virgin Olive Oil, Garam Masala, Cilantro, Honey, Edamame, Jasmine Rice, Kosher Salt, Cucumber, Gluten Free Tamari, Rice Wine Vinegar, Lime, Green Onion, Ginger, Red Bell Pepper, Ginger Powder, Sesame Seeds, Paprika, Pork Shoulder
Reviews
4.2
Based on 150 reviews
Owners Rocky Shrestha and Sagar Gurung go back many years and have since opened and operated several restaurants focusing on the cuisine from their home in Nepal. Most recently, the two came together for Kathmandu Momo Station, with several locations, specializing in Nepalese street food like Sekuwas and Momos - a Himalayan dumpling with a variety of fillings and a blend of Nepali spices. Rocky and Sagar are excited to share their food and story with you!
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