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Grilled Salmon a la Plancha
This meal highlights how simply grilling high quality ingredients can result in seriously delicious food. A rich salmon filet is seasoned simply and grilled to buttery perfect alongside meaty oyster mushrooms. To pair, Chef Ivy adds sides of a fresh grilled corn pico de gallo, as well as an avocado pipian, a creamy sauce made with avocado, lime, and pumpkin seeds. Clean and simple, yet bursting with flavor, this dish is ideal for anyone looking to eat better without sacrificing on taste.
Nutritional facts
Protein
45g
Carbs
18g
Calories
570
Fat
39g
Ingredients
Reviews
4.2
Based on 477 reviews
the only thing that tasted good was the corn pico de gallo but otherwise the salmon, green sauce and mushrooms were bland.
Anna Kravtsov · 11/20/24