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Grilled Korean BBQ Chicken
Inspired by the flavors and techniques of Korean BBQ, these succulent grilled chicken thighs are deeply flavorful thanks to a sweet and savory marinade. Expertly paired with perfectly cooked sesame green beans and scallion rice by Chef Kim, this is a crowd-pleasing dish for any occasion.
Nutritional facts
Protein
41g
Carbs
85g
Calories
710
Fat
24g
Ingredients
Reviews
3.7
Based on 91 reviews
This was surprising pretty good
Ha Yong Lee · 11/21/24
More Esther Choi’s delicious meals
About Esther Choi
Esther Choi, chef / owner of mŏkbar and mŏkbar Brooklyn, and soon mokbar Midtown, as well as chef / partner of Ms. Yoo, grew up cooking traditional Korean food with her Korean-native grandmother. Inspired by the old-aged techniques of her grandmother’s cooking, Chef Esther believes that food is the ultimate expression of a country’s culture. From its history and social customs, to its language, geography and arts, Chef Esther seeks to offer guests an understanding and appreciation of Korean food.Since the 2014 opening of her first venture, mŏkbar in Chelsea Market, Esther has been hailed as a “New Rising Chef” by Food Republic and in 2015 was named a “Zagat 30 under 30” NYC Culinary Rockstar.
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