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Beef Bulgogi Ramen
Chef Esther's world famous bulgogi—smoky beef marinated in sweet and savory Korean BBQ sauce—meets chewy ramen noodles and spicy, tangy kimchi. This dish is Korean BBQ in ramen form.
Nutritional facts
Protein
51g
Carbs
73g
Calories
660
Fat
18g
Ingredients
Anchovies, Anchovy Extract, Beef Rib Eye, Brown Sugar, Canola Oil, Carrots, Cucumber, Fish Sauce, Garlic, Ginger, Gochugaru, Green Onions, Korean Pear, Kosher Salt, Lactic Acid, Light Soy Sauce, Napa Cabbage, Onions, Plum Juice Concentrated, Ramen Noodles, Rice Wine, Sake, Sea Salt, Sesame Oil, Sesame Seeds, Shrimps, Sodium Benzoate Preservative, Soybeans, Sweet Rice Flour, Water, Wheat
Reviews
4.3
Based on 2711 reviews
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stephanie pile · 03/16/23
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About Esther Choi
Esther Choi, chef / owner of mŏkbar and mŏkbar Brooklyn, and soon mokbar Midtown, as well as chef / partner of Ms. Yoo, grew up cooking traditional Korean food with her Korean-native grandmother. Inspired by the old-aged techniques of her grandmother’s cooking, Chef Esther believes that food is the ultimate expression of a country’s culture. From its history and social customs, to its language, geography and arts, Chef Esther seeks to offer guests an understanding and appreciation of Korean food.Since the 2014 opening of her first venture, mŏkbar in Chelsea Market, Esther has been hailed as a “New Rising Chef” by Food Republic and in 2015 was named a “Zagat 30 under 30” NYC Culinary Rockstar.
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