Try meals by Chef
Chef April Robinson has truly made her mark in the culinary world! Her recognition on Oprah's Favorite Things 2023 and Eater's Best New Restaurant list showcases her exceptional talent and creativity. With a background serving athletes and celebrities, her fusion of Low Country and global flavors offers a unique twist on southern cuisine Drawing inspiration from her grandmother and cherished family traditions, Chef Robinson not only elevates classic dishes but also creates memorable dining experiences that encourage connection and celebration. Her passion for food as a unifying force shines through in every dish she serves, inviting guests to savor each moment around the table.
Kitchens
Meals by April Robinson are prepared fresh in small batches in local kitchens across the country.
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Indulge in the thoughts and stories surrounding meals by April Robinson
Based on 261 reviews
Low Country Boil Seafood
A little too spicy. Wish there were more shrimp.
Lisa · 03/23/25
Shrimp Stir Fry
shrimp and vegetables didn't have much taste.
Ryan · 03/23/25
Basil Thai Chicken
tasty but a little too hot for me.
Jill · 03/22/25
Miso Salmon with Cauliflower Mashed
the salmon tasted ok, but the vegetables were a sloppy mess.
Dianne · 03/22/25
Low Country Boil Seafood
Husband didn’t like how he had to eat the tiny corn on the cob pieces
Peggy · 03/21/25
Basil Thai Chicken
Very filling
Babette · 03/21/25
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