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Try meals by Chef

Miguel Zamudio

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About

Kitchens

Meals by Miguel Zamudio are prepared fresh in small batches in local kitchens across the country.

Atlanta

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How it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Miguel Zamudio’s meal reviews

Indulge in the thoughts and stories surrounding meals by Miguel Zamudio

4.4

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Based on 1226 reviews

Thai Grilled Pork with Pickled Cucumbers

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Received a very poor quality of pork - almost all fat, little meat.

Stephanie Rolsma · 08/06/25

Flank Steak Buddha Bowl

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Flavors were great! I also found out that I do not like edamame, haha

Jennifer Howell · 08/06/25

Shrimp Pad Thai with Crushed Peanuts

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Wow! This dish is amazing! The ingredients are of the best quality. I loved that it was not on the sweeter side like many pad thais.

Sheila Luther · 08/06/25

Flank Steak Buddha Bowl

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Absolutely loved the steak! Seasoned very well! Portion was very filling. The carrots were a bit overwhelming for me personally, but overall a healthy, balanced meal. Ingredients were super fresh!

MiKayla Williams · 08/06/25

Flank Steak Buddha Bowl

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Microwave instructions say to remove sauce & toppings…what exactly are the toppings? The food tasted great even though I likely nuked something I shouldn’t have.

Gregg Ginsberg · 08/05/25

Chicken Thai Red Curry

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This was so good. The chicken was tender, the curry was just right, not too sweet, just spicy enough. Even the rice was the right texture.

Holly Baya · 08/05/25

Flank Steak Buddha Bowl

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A little more sauce would be great

Zach Woods · 08/05/25

Thai BBQ Chicken with Pickled Cucumbers

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Take the sauce and pickles out and you can freeze it. I love Thai BBQ. I air fry and add the sauce during the last 5 mins so the sauce cooks into the chicken. 10/10 meal

Kadi McLean · 08/04/25

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Most Common Questions

If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Miguel Zamudio when selecting your next set of meals.
It's the same high quality food you've come to expect from Miguel Zamudio's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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