Try meals by Chef
Reset with Angelia Cole

About
Hello, I'm Chef Angelia Cole! I am a passionate culinary expert with over two decades of experience. I invite you to embark on a transformative journey through my creations through my new brand ‘Reset with Angelia Cole’. These meals have been curated to unlock the power of nature's secrets and indulge in the holistic wonders of food as medicine.
Kitchens
Meals by Reset with Angelia Cole are prepared fresh in small batches in local kitchens across the country.

How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Reset with Angelia Cole’s meal reviews
Indulge in the thoughts and stories surrounding meals by Reset with Angelia Cole
4.2





Based on 3076 reviews

Charred Shrimp Quinoa Bowl





Very good! I’d order again!
Angel Sutton · 08/05/25

Pecan-Crusted Tilapia & Saffron Rouille





I can see how the air fryer could improve the texture but we get these to prepare quickly and it was still great in the microwave.
Lorie Davis · 08/03/25

Roasted Salmon & Brown Rice





good and very filling
Jennifer Nicholas · 08/03/25

Bean & Corn-Stuffed Sweet Potato





One of the best dishes. The sauces are key. The tomatillo sauces adds so much flavor and some heat. The avocado sauce adds creaminess and tones down the heat. The other ingredients are fresh & tasty.
Erica Brannon · 08/02/25

Pecan-Crusted Tilapia & Saffron Rouille





Part of the fish was burned and I didn’t eat it. Didn’t know what to put the sauce on.
Susan Brewer · 08/01/25

Pecan-Crusted Tilapia & Saffron Rouille





I think my experience would be a little better had I put it in the oven. Good large portion though a little salty for me. over all though, solid option
Eddie Gomez · 08/01/25

Bean & Corn-Stuffed Sweet Potato





This is a very filling meal with a delightful mixture of complementary ingredients!
Babette DeLaune · 08/01/25

Chicken Fajita & Veggie Bowl





Perfection. The flavors and textures. The container was divided to keep the beans separate from the quinoa. Love this one. Good calories and filling! Ace!!
Annaka Crabtree · 07/31/25
More Chefs
Browse more chefs offering fresh and delicious meals every week.