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Three-Cheese Tortellini with Shrimp

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by Angelia Cole

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Garlic Sauteed Shrimp, a creamy and cheesy roasted garlic sauce, folded in with three cheese tortellini & fresh spinach, perfect comfort food!

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Nutritional facts

Protein

47g

Carbs

48g

Calories

710

Fat

37g

Ingredients

All Purpose Flour, Black Pepper, Butter, Canola Oil, Cheese, Eggs, Heavy Cream, Kosher Salt, Olive Oil, Parmesan Cheese, Pasta, Shrimps, Spinach, Wheat Flour

Reviews

4.7

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Based on 1244 reviews

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Deborah McCall · 10/30/24

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About Angelia Cole

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Chef Angelia Cole has been working in the food industry for over 17 years, holding a number of roles including as an executive chef, private chef, baker, and business owner. Chef Angelia graduated from the Art Institute of Seattle, and has plans to earn a degree in Holistic Nutrition. From cooking for the Jacksonville State Football team to hotels, weddings, and corporate events, Chef Angelia has seemingly done it all.

Most recently, she has built and operates her own successful catering and food business, Crafted Homemade Goods based in Georgia. Chef Angelia is joining the CookUnity platform with an exciting menu taking inspiration from multiple culinary traditions, with a focus on plant-based flavor profiles and technique.

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