Try meals by Chef
Angelia Cole
About
Chef Angelia Cole has been working in the food industry for over 17 years, holding a number of roles including as an executive chef, private chef, baker, and business owner. Chef Angelia graduated from the Art Institute of Seattle, and has plans to earn a degree in Holistic Nutrition. From cooking for the Jacksonville State Football team to hotels, weddings, and corporate events, Chef Angelia has seemingly done it all.
Most recently, she has built and operates her own successful catering and food business, Crafted Homemade Goods based in Georgia. Chef Angelia is joining the CookUnity platform with an exciting menu taking inspiration from multiple culinary traditions, with a focus on plant-based flavor profiles and technique.
Kitchens
Meals by Angelia Cole are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Angelia Cole’s meal reviews
Indulge in the thoughts and stories surrounding meals by Angelia Cole
4.4
Based on 13440 reviews
Three-Cheese Tortellini with Shrimp
Really enjoyed. I had 2 meals from it. It was rich tasting and filling.
Brenda Thompson · 08/07/25
Seared Beef Tenderloin with Mashed Potatoes
Sauce a Little spicy for my liking but otherwise… very tasty satisfying meal!
Atkins Maull · 08/06/25
Sticky Asian Ribs
This was tender and tasty, and the veggies were crisp-tender
Clare Borsari · 08/06/25
Caribbean Pork Chop with Hawaiian Fried Rice
This was just not my favorite, flavor wise. It seemed well made but I probably wouldn’t order it again.
Clare Borsari · 08/06/25
Chicken Thighs in Lemon Cream Sauce
My husband said this would be a great repeat item for us. He loved it.
Heather Nesfeder · 08/06/25
Loaded Fiesta Nachos
The taste was not good, too much green olives so it tasted like you were eating a can of just green olives, no cheese on it. Just all around bad
Missy Humphries · 08/06/25
Sticky Asian Ribs
Food had turned bad because of day late delivery
Mary Caro · 08/06/25
Caprese Balsamic Grilled Chicken
Had to throw into trash because it had spoiled due to delivery arriving an entire day late.We were only able to eat some of our meals and the rest had begun to spoil.
Mary Caro · 08/06/25
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