by Ruben Garcia
View ProfileThe is a simple but well-balanced dish with salmon, bok choy, and rice. A delicious sweet-savory sauce coats the tender salmon.
Nutritional facts
Protein
41g
Carbs
63g
Calories
670
Fat
29g
Ingredients
Sesame OilCanola and Olive Oil BlendSushi RiceBlack PepperGarlicCorn StarchKosher SaltShallotLight Brown SugarRice Wine VinegarGingerSalmonBok ChoySoy Sauce
Reviews
4.3
Based on 1281 reviews
Ruben has worked in restaurants all around NY for the past 10 years. He worked at Palm Too and Extra virgin in the past years and now works mainly as a freelance chef for clients all around NY. He specializes mainly in catering and brings top notch food to CookUnity.
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