Lemon-Garlic Salmon

Fishy

Vinnie Derosa · 12/20/24

I do not like asparagus stalks

Mary Ferraro · 12/20/24

salmon was dry

Donna Hirsch · 12/20/24

Too many pieces of asparagus were too tough.

Pao Washburn · 12/18/24

Lisa Sciannella · 12/18/24

Daniela Marinho Tridente · 12/18/24

The asparagus consisted mostly of woody stems that made it difficult to eat. Other flavors were good.

Felix Diaz · 12/17/24

Daryn Wilkerson · 12/17/24

sauce became watery after heating and left ingredients soggy. tomatoes felt like a placeholder added nothing to the meal

Freda Idoko · 12/17/24

Sophie Petit · 10/08/24

Use green beans instead of asparagus stems.

Deloris Vaughn · 10/01/24

Lillian Sanchez · 09/28/24

Craig Collins-Young · 09/26/24

Jace Manoli · 09/25/24

Sandra Rosado · 09/25/24

Ann McDonald · 09/24/24

Regina Reams · 09/24/24

Catrina Posley · 09/23/24

Anna McKeen · 09/22/24