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Turkish Guvec Vegetable Stew

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by Ahmet Kiranbay

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Guvec is a traditional slow-simmered Turkish stew, and this one features tender eggplant, zucchini, and potatoes, bathed in rich flavors and topped with a luscious layer of melted Parmesan and Gouda cheese. Accompanied by a side of classic Turkish rice and orzo pilaf, omnivores and vegetarians alike will delight in this warm and comforting fish.

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Nutritional facts

Protein

28g

Carbs

103g

Calories

810

Fat

32g

Ingredients

Gouda Cheese, Cumin, Tomato Paste, Garlic, Sugar, Potato, Zucchini, Orzo, Onion, Jasmine Rice, Kosher Salt, Canned Tomato, Eggplant, Sumac, Red Bell Pepper, Canola Oil, Italian Parsley, Parmesan Cheese, Paprika

Reviews

4.1

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Based on 138 reviews

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Romina Foehner · 12/07/24

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