by Ahmet Kiranbay
View ProfileGuvec is a traditional slow-simmered Turkish stew, and this one features tender eggplant, zucchini, and potatoes, bathed in rich flavors and topped with a luscious layer of melted Parmesan and Gouda cheese. Accompanied by a side of classic Turkish rice and orzo pilaf, omnivores and vegetarians alike will delight in this warm and comforting fish.
Nutritional facts
Protein
28g
Carbs
103g
Calories
810
Fat
32g
Ingredients
Gouda Cheese, Cumin, Tomato Paste, Garlic, Sugar, Potato, Zucchini, Orzo, Onion, Jasmine Rice, Kosher Salt, Canned Tomato, Eggplant, Sumac, Red Bell Pepper, Canola Oil, Italian Parsley, Parmesan Cheese, Paprika
Reviews
4.1
Based on 138 reviews