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Tofu Poke Bowl with Soba noodles

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by Kevin Meehan

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Chef Kev's plant-based take on a poke bowl has everything you could want and more. The star of the show is the vibrant tofu "poke", which is marinated in a flavor-packed, Asian-inspired sauce then roasted to crispy perfection. Paired with nutty soba noodles and a tangy cucumber and carrot salad, Chef's creamy sesame dressing is the perfect finishing touch to ensure every bite is balanced and delicious.

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Nutritional facts

Protein

29g

Carbs

89g

Calories

720

Fat

26g

Ingredients

Reviews

3.7

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Based on 16 reviews

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Tender noodles and tofu. The vegetables give it The right amount of crunch.

FREDERICK HING · 11/21/24

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