Thai Yellow Chicken Curry

by Pimnapat Chancharoen

View Profile

High Fat

High Protein

Spicy

Dairy Free

Contains Nuts

Chef Pimnapat's Thai yellow curry brings comforting warmth any time of year. The mild coconut milk-based curry features a special yellow curry paste made with aromatics like coriander, cumin, lemongrass ginger, garlic, and turmeric. This lightly sweet and super satisfying curry is the perfect vessel for any protein, but this version features juicy chicken breast, as well as potato, carrots, and onions. If you're new to the world of Thai curries, this is the perfect entry curry, and will have you hooked on the sweet-and-savory stews in no time.

Nutritional facts

Protein

52g

Carbs

67g

Calories

800

Fat

35g

Ingredients

Fish SauceCarrotsSugarPotatoOnionYellow Curry PasteJasmine RiceCoconut MilkChicken Breast

Reviews

Based on 0 reviews

My boyfriend loves this dish!

Natalia Mejia · 03/13/25

More Pimnapat Chancharoen’s delicious meals

Pimnapat Chancharoen

Chicken Cutlet Sandwich

Pimnapat Chancharoen

Panang Curry with Beef

Pimnapat Chancharoen

Panang Curry with Chicken

Pimnapat Chancharoen

Thai Basil Chicken Fried Rice

View Our Menu

About Pimnapat Chancharoen

As some say, cooking is loving, which is definitely true for Chef Pimnapat Chancharoen. She was born in Thailand, a paradise for food lovers, and went to school for mechanical engineering. She had dreams of becoming a pilot, but she ended up being a chef because her cooking made so many people happy. Chef Chancharoen was inspired by Korean, Japanese, Cuban and Taiwanese chefs, and her unique style reflects this vibrant mix of flavors. She joins us after starting her own food truck in 2018 and opening a ghost kitchen for takeout and delivery in 2021.