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Sticky Honey Sesame Chicken
In this Latin American-inspired spin on the popular Chinese-American dish Sesame Chicken. Crispy fried chicken is tossed in a sweet, thick honey-sesame sauce infused with a bit of Caribbean flair, then topped with sesame seeds and green onions. The chicken is presented colorfully alongside steamed rice and a fresh salad of edamame, green beans, and red peppers in vinaigrette.
Nutritional facts
Protein
65g
Carbs
83g
Calories
880
Fat
30g
Ingredients
Canola Oil, Sesame Oil, Brown Sugar, All Purpose Flour, Extra Virgin Olive Oil, Red Onion, Tahini Paste, Garlic Powder, Honey, Edamame, Corn Starch, Egg, Light Soy Sauce, Jasmine Rice, Kosher Salt, Black Sesame Seeds, Green Beans, White Vinegar, Rice Wine Vinegar, Ketchup, Green Onion, Green Bell Pepper, Chicken Breast, Sesame Seeds
Reviews
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About Bladimir Molina and Carlos Paz
Carlos Paz and Bladimir Molina are two experienced chefs who bring their culinary passions together at CookUnity to offer you an unforgettable gastronomic experience.
Carlos Paz boasts over 15 years of experience in the culinary industry. With a solid foundation in culinary techniques and a deep knowledge of quality ingredients, he has worked, created, and managed renowned restaurants in Venezuela. Additionally, he has actively collaborated with the 'Venezuela Gastronómica' association and is the creator of the innovative concept 'Catara Gastrobus', a movement dedicated to Amazonian cuisine of South America.
On the other hand, Bladimir Molina is a passionate entrepreneur of regional cuisine with over 20 years of experience. Hailing from Venezuela, he has worked with standout chefs of various nationalities. As the creator and co-founder of 'La Fábrica Restaurante de Cocina Venezolana Contemporánea' and 'Anastasia Show Cooking', Bladimir has elevated Caribbean flavors to new heights. His goal is to create unique gastronomic experiences by blending the flavors of his homeland with influences from Mexico, Japan, and the United States.
Together, Carlos Paz and Bladimir Molina form a dynamic culinary duo committed to bringing you the best of Latin American, Caribbean, and international cuisine. From traditional dishes that evoke memories to innovative creations that push the boundaries of imagination, these chefs invite you to enjoy a culinary journey filled with exquisite flavors and unique experiences.
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