Spanish-Style Shrimp & Chorizo

by Anthony Nichols

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Less Than 600 calories

Gluten Free

Nut Free

Nothing reminds Chef Anthony of Spain more than chorizo and shrimp—the combination is a match made in culinary heaven. For this meal, he simmers tender, succulent shrimp and spicy, smoky shrimp in a flavor-packed sauce made from bright, acidic tomato, sweet roasted red peppers, briny capers, and loads of spices. It’s plated with a creamy polenta cake laced with zesty sofrito and a side of sautéed chayote squash. Full of spice, texture, and flavor in every bite, this meal will quicky become a go-to.

Nutritional facts

Protein

21g

Carbs

51g

Calories

500

Fat

27g

Ingredients

Chorizo SausageCherry TomatoCanola and Olive Oil BlendButterRed OnionCanned Roasted Red PeppersAvocado OilVegetable BaseOnion PowderGarlic PowderShrimpBlack PepperCuminTomato PasteCilantroCapersGarlicAgave SyrupSweet PaprikaSugarKosher SaltCotija CheeseLime JuiceSofritoPickled Jalapeno PeppersCanola OilItalian ParsleyCornmealChayote Squash

Reviews

3.7

Based on 219 reviews

Garrett Johnson · 01/21/25

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About Anthony Nichols

As a native New Yorker, Chef Anthony Nichols never dreamt of a life in the kitchen when he was playing football and stickball in the streets of Queens, NY as a kid.
But he now serves as the Culinary Director for Junzi Kitchen & Eat Nice Day Chinese, in addition to his private chef business, consultingprojects and teaching.
He studied at the French Culinary Institute before working under Mauro Buffo at Falai and most notablyChefs Ben Polinger at Oceana.
His Michelin star experience led him to be recruited as a corporate executive chef for the CEO's of some of the largest companies in the world, including Sony, RBS & The NewYork Times.
After years ofrestaurantexperience, heshifted to research and development for quick service restaurants like Dig, Pret A Manger, Mulberry & Vine, Just Salad to name a few.
Chef Anthony is influenced by his Puerto Rican heritageandFrenchtraining, as well as his varied interests including American history, art, design, film and music.