this.props.promoText
Pork and Pineapple Fried Rice
Pork fried rice with a twist, Savory ground pork, and marinated pork tenderloin are complemented with the sweetness of fresh pineapple for a flavorful meal.
Nutritional facts
Protein
50g
Carbs
59g
Calories
820
Fat
43g
Ingredients
Soy Sauce, Sriracha, Butter, Pineapple, Garlic, Hoisin Sauce, Egg, Onion, Light Soy Sauce, Jasmine Rice, Kosher Salt, Green Peas, Carrots, Ground Pork, Pineapple Juice, Green Onion, Pork Tenderloin, Crushed Red Pepper, Canola Oil, Ginger Powder
Reviews
2.9
Based on 333 reviews
-
Christopher Ciaccio · 07/19/23
More Kristy Flores’s delicious meals
About Kristy Flores
Chicago-born, Chef Kristy’s passion for food and cooking started at a very early age. She began working in New York restaurants, hotels, and private kitchens after completing her degree in Food Science and Nutrition with an emphasis in culinary arts from the University of Missouri. Prior to her move to the Big Apple, Chef Kristy experienced living in the North and South of Italy where she trained in one of Florence’s best seafood restaurants. While Italian cuisine is certainly her passion, she also enjoys pulling from her Latino heritage to create new dishes and bring new flavors to her cooking. Additionally, Chef Kristy focuses on creating new and exciting dishes that are not only healthy for a variety of diets, but also constitute as restaurant quality meals.
You can find Kristy Flores’s meals in...