Mexican-Style Beef Stew

by Akhtar Nawab

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Low Sugar

High Protein

Less Than 600 calories

Nut Free

This flavorful Mexican-style beef stew is made with traditional spices and chiles, along with an array of seasonal vegetables that add freshness and texture to every spoonful.

Nutritional facts

Protein

48g

Carbs

62g

Calories

570

Fat

12g

Ingredients

Canola and Olive Oil BlendBay LeafAll Purpose FlourCarrotsCelerySpinachBeef BaseTomato PasteCilantroGarlicCanned Hominy CornPotatoOnionJasmine RiceKosher SaltBeef ChuckPoblano Peppers Guajillo Chile PasteClarified ButterStout BeerItalian Parsley

Reviews

4.0

Based on 284 reviews

Tasty, but no vegetable.

Mary M Richardson · 10/16/24

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About Akhtar Nawab

Akhtar Nawab is chef and owner of Alta Calidad in New York, Otra Vez in New Orleans, and Prather’s on the Alley in Washington, DC. He is also founding partner and CEO of Hospitality HQ (HHQ), a creative consulting and management group which offers bespoke solutions for culinary-driven concepts across the country. Nawab’s innovative cooking has earned him critical praise throughout the years, beginning with his experience in the kitchen at acclaimed restaurants like Gramercy Tavern, Craftbar and Craft. The Kentucky-bred chef of Indian heritage has embraced Mexican cuisine, connecting the layered, complex cooking and ingredients of Mexico with the Indian food he grew up eating. Nawab’s debut cookbook will be available August 2020.