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Jerk Chicken Bowl
This bowl full of Caribbean-inspired favorites will delight your tastebuds and satisfy your hunger. Chef's Nahika's Jerk Chicken Bowl features succulent grilled chicken seasoned to perfection with Jamaican jerk spices, plated on a base of bulgur and pigeon peas. To take the bowl from good to great, Chef adds a sweet-and-savory grilled pineapple and corn salad, sautéed onions and peppers, and a jerk dressing to tie it all together. A delightful harmony of spicy, tangy, and savory, this bowl promises a taste of the Caribbean in every bite.
Nutritional facts
Protein
37g
Carbs
67g
Calories
670
Fat
31g
Ingredients
Grain, Wheat, BulgarPeasAdobo SpiceNutmegChicken ThighCanola and Olive Oil BlendYellow Bell PepperHabanero PeppersButterExtra Virgin Olive OilRed OnionAllspiceGarlic PowderPineappleCilantroGarlicHoneyCinnamonOnionKosher SaltCloveWhite VinegarCornLight Brown SugarCoconut MilkLime JuiceThymeGreen OnionGingerGreen Bell PepperRed Bell PepperItalian ParsleySoy Sauce
Reviews
3.9
Based on 36 reviews
Genaro Hernandez · 12/01/24
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About Nahika Hillery
Chef Nahika Hillery comes from a family of avid cooks - growing up she learned how to prepare traditional West Indian food while observing and practicing with several of her family members, especially her mother. Nahika came to love the flavor profiles of her home: full of spices, with balanced seasoning, and influences from a number of cuisines types and styles, including Hatian and Creole. She decided to turn these early experiences with food into something more than cooking with and for friends and family at home.With a combined passion for cooking, cultural pride, and entrepreneurial spirit, Chef Nahika opened the first Haitian food truck in Austin, Texas in 2017. Through Kreyòl Korner - Kreyòl is the native language spoken in Haiti - she has been able to share her beloved culture and food with people visiting from all over the world. From a winning feature on The Food Network to critical acclaim in her new hometown of Austin, Chef Nahika can’t wait to share her story with you through her delicious food.
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