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Jalapeño & Poblano-Stewed Chicken Thighs

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by Ruben Garcia

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Sweet and spicy Braised Chicken meets airy and delicate Mexico City inspired rice. Subtle heat from the poblanos excite the palate leaving woody notes from the cinnamon.

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Nutritional facts

Protein

52g

Carbs

76g

Calories

820

Fat

37g

Ingredients

Chicken Thigh, Canola and Olive Oil Blend, Black Pepper, Garlic, Cinnamon, Canned Tomato, Onion, Jasmine Rice, Peas, Kosher Salt, Jalapeno Peppers, Sazon, Poblano Peppers , Tomatillo, Canola Oil, Sesame Seeds

Reviews

4.1

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Based on 125 reviews

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This is good, not very spicy.

Brittany Coleman · 05/19/23

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About Ruben Garcia

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Ruben has worked in restaurants all around NY for the past 10 years. He worked at Palm Too and Extra virgin in the past years and now works mainly as a freelance chef for clients all around NY. He specializes mainly in catering and brings top notch food to CookUnity.

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