Herb-Marinated Chicken Breast with Texas Caviar

by Be Well by Chase Evans

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High Fat

Mediterranean Diet

Low Carbs

High Protein

Soy Free

Chef Chase knows exactly what you crave on any given weeknight, and serves it up with ease and sophistication. Chicken breast that's been marinated in herbs and spices is grilled to perfection, sliced, and served atop classic Texas Caviar a.k.a. fresh corn, black bean, black eyed peas, and pepper salad. Chef pairs the dish with a creamy cilantro-lime dressing to drizzle atop everything along with fresh lime and more fresh cilantro. This fresh and satisfying meal can be enjoyed cold or warm, making it the ideal quick lunch or light dinner.

Nutritional facts

Protein

54g

Carbs

29g

Calories

610

Fat

30g

Ingredients

Black-eyed PeasExtra Virgin Olive OilCanned Black BeansRed OnionCanned CornCorianderGarlic PowderBlack PepperCilantroGarlicGranulated OnionHoneySweet PaprikaKosher SaltWhite VinegarLime JuiceLimeGreen OnionGreek YogurtGreen Bell PepperChicken BreastRed Bell PepperItalian Parsley