Grilled Salmon with Kale Salad

by Be Well by Chase Evans

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High Fat

Low Sugar

High Protein

Low Carbs

Less Than 600 calories

There's not much better than a buttery fillet of perfectly grilled salmon, and it's certainly the star of this dish. Paired with a simple salad of shredded kale, wedges of ripe tomato, and a tangy lemon-garlic dressing, this dish is as delicious as it is nourishing! It's the ideal grab-and-go lunch or light dinner.

Nutritional facts

Protein

39g

Carbs

18g

Calories

590

Fat

41g

Ingredients

Cherry TomatoExtra Virgin Olive OilGarlicKosher SaltLemon JuiceCrushed Red PepperPanko BreadcrumbsSalmonKaleParmesan Cheese

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