by Be Well by Chase Evans
View ProfileSouvlaki is a Greek term for meat grilled on a stick. In modern Greece, Souvlaki is usually made with pork. We've lightened this up by marinating pieces of Chicken Breast in a tangy mixture of olive oil, lemon juice, honey, garlic, and herbs before grilling to perfection. Served with tzatziki and flat bread, this is a perfect summertime treat.
Nutritional facts
Protein
36g
Carbs
33g
Calories
550
Fat
30g
Ingredients
Naan BreadDried MintSpice, Parsley, DriedCherry TomatoExtra Virgin Olive OilOreganoRed OnionRed Wine VinegarVegetable BaseGarlic PowderBlack PepperCapersGarlicHoneyKalamata OlivesDijon MustardLemon ZestFeta CheeseKosher SaltLemon JuiceGreek YogurtGreen Bell PepperChicken BreastCucumberItalian Parsley
Reviews
4.0
Based on 159 reviews