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Greek-Style Chicken Gyro Pita Wrap
Chef Cedric's version of a Greek street food staple. This absolutely loaded pita wrap is packed full of juicy, marinated and grilled chicken thighs, handmade herby tzatziki, fresh red onions, grape tomatoes, and shredded cabbage. Satisfy your Greek gyro cravings any day or night of the week with this delicious wrap.
Nutritional facts
Protein
45g
Carbs
60g
Calories
600
Fat
21g
Ingredients
Chicken Thigh, Oregano, Red Onion, Plum Tomato, Mint, Onion Powder, Black Pepper, Cumin, Garlic, Kosher Salt, Cabbage, Pita Bread, Thyme, Lemon Juice, Greek Yogurt, Canola Oil, Cucumber, Paprika
Reviews
4.2
Based on 4358 reviews
I thought pushing the “taste” button meant it was tasty, not that it needed improvement. Oops. I just had this for lunch and it was good.
Ruth Brewer · 04/27/25
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About Cedric Nicolas
Born and raised in Versailles, France Chef Cedric got his first introduction to cooking from his mom, who insisted on using the freshest ingredients from local markets for their family's meals. After trying his hand in the home kitchen, he formalized his interest in cooking when it came time to decide on professional school and enrolled in a culinary training program at the age of 15. It only took several months, and a couple missed soccer games, for Chef Cedric to decide he wanted to get into restaurants.
He moved to London to stage at The Lanesborough, and by the age of 19 he was working in Michelin-starred Le Club Gascon. Chef Cedric eventually came back home to France to work under Gordon Ramsey.He went on to Chef for a restaurant with a daily tasting menu that featured the best local ingredients he could source - this eventually earned the restaurant a Michelin Plate award.
Chef Cedric moved to Los Angeles in 2017 to open La Belle Vie and has been cooking in the city ever since.
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