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Grass-fed Southwest Burger
Southwestern flare on the American classic with roasted sweet potatoes, very fresh. You'll love it!
Nutritional facts
Protein
48g
Carbs
60g
Calories
725
Fat
34g
Ingredients
Avocado, Chipotle, Cilantro, Extra Virgin Olive Oil, Grass Fed Ground Beef, Jalapeno Pepper, Kosher Salt, Lime Juice, Monterey Jack Cheese, Organic Onions, Organic Sweet Potatoes, Organic Tomato, Red Wine Vinegar
Reviews
4.5
Based on 28 reviews
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About Chris Ratel
Chris Ratel has been working with food since the age of 13. He attended the School for Food and Hotel Management in NYC and worked with Park Hyatt Hotels for years. He also worked in NYC staples such as Sardis on Broadway, Lundi Brothers in Brooklyn and the Oyster Bar in Grand Central Station. Chris presently works privately for clients and caterers in the NYC and Hudson Valley areas. Residing both in the Hudson Valley area and Brooklyn, he has developed a strong appreciation for food in its simplest, most organic form and hands-on knowledge from the local farmers and purveyors who are growing it.
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