Golden Fried Chicken Thigh

Traci Blunt · 03/12/25

Sophia Lavell · 03/12/25

Sarah Bernard · 03/12/25

collard greens were salty without any smoky pork flavors

Evelyn Peralta · 03/11/25

Luis Martinez · 03/11/25

Florencio Del Valle Melo · 03/11/25

Great!

Alexandra Milord · 03/11/25

Pat Sebour · 03/10/25

Selena Stewart · 03/10/25

Collards are over seasoned. Chicken is under seasoned and a bit dry. I don’t like the sauce.

Shannon Toller · 03/09/25

Carl Genthner · 03/09/25

Sophia Lavell · 03/09/25

Not as good as the last time I order. Chicken was good but the carrot souffle was way too sweet and collard green too salty this time.

Sarah Kent · 03/08/25

This was by far the WORST dish I have had with Cook Unity. The collards were SO SALTY, I felt like I was eating a block of salt. The chicken was dry and very burnt and dark. I can’t believe how bad

Serita Hansen · 03/08/25

the collard greens don't hold up to the rest of the meal. the rest is absolutely delicious

David DeLillo · 03/07/25

Ra Huff · 03/07/25

All bad. Too sweet, too salty very unpleasant

Daya Bradley · 03/07/25

Kimberly Glenn · 03/07/25

greens too salty and meat a bit dry but overall we liked it. the carrot souffle is sooo good.

Whitney Brown · 03/06/25