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Garlic Mozzarella Bread
Give into your guilty pleasure with Chef Chris’s garlic cheese bread, made with fluffy ciabatta, generously buttered and topped with garlic and shredded mozzarella before going in the oven. Enjoy it with a side of creamy sundried tomato sauce for an even richer flavor!
Nutritional facts
Protein
21g
Carbs
67g
Calories
590
Fat
29g
Ingredients
Ciabatta Bread, Sun Dried Tomatoes, Butter, Extra Virgin Olive Oil, Tomato Paste, Garlic, Mozzarella Cheese, Crushed Red Pepper, Parmesan Cheese
Reviews
4.5
Based on 116 reviews
Jennifer VanGasbeck · 10/26/24
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About Chris Massiah
Chef Chris Massiah was born and raised in Brooklyn. He has cooked since he was very young, and first assisted as a pastry chef when he was a teenager. His dad has been his biggest influence in the kitchen, and Chris credits him with his own ability to shop for the right ingredients and season dishes. He also considers everyone he has worked with along the way as a sort of teacher. He loves to cook comfort food and Caribbean food, with an influence of flavors from Asian cuisine. A few of his favorite dishes to make for CookUnity include:Pan Seared Cod with Cucumber and Pomegranate, Cuban Skirt Steak with Corn, and Chicken with Squash and Brussels Sprouts.
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