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Cumin Beef Rice Bowl
What's better than a bowl full of everything delicious? Cumin spiced ground beef, sweet caramelized onions, and tender carrots are served over fragrant garlic-ginger rice. Topped with a perfectly hard boiled egg and fresh scallions, this bowl is comforting, cozy, and endlessly satisfying.
Nutritional facts
Protein
36g
Carbs
74g
Calories
1050
Fat
67g
Ingredients
Chicken Bouillon, Butter, Extra Virgin Olive Oil, Carrots, Toasted Sesame Oil, Onion Powder, Black Pepper, Cumin, Garlic, Egg, Onion, Jasmine Rice, Kosher Salt, Green Onion, Curry Powder, Ground Beef, Ginger, Canola Oil
Reviews
4.2
Based on 694 reviews
Jon Luc Dumornay · 01/07/25
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About Amy Pryke
Growing up in Singapore, for Amy, food has always been the common thread that connects cultures and expresses love. After working at Union Square Hospitality Group and cooking at pop-ups and the Queens Night Market in NYC, Amy opened Native Noodles, NYC’s first casual Singaporean eatery, in Washington Heights. Native Noodles opened to critical acclaim from the community including NBC news and The New Yorker magazine, and was recognized by The Infatuation as one of the best NYC restaurant openings of 2021. Amy’s recipes have also been featured in Bloomberg and cookbooks like The World Eats Here and Send Chinatown Love. She is driven by her desire to bring the delicious, multi-cultural flavors from her hometown to people everywhere!
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