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Creamy Fettucine Alfredo

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by Silvia Arevalo

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Enjoy a luxurious journey into the heart of Italian culinary tradition with Chef Silvia Arevalo’s Creamy Fettuccine Alfredo, a timeless classic that embodies the art of simplicity and flavor. Ribbons of fettuccine are perfectly coated in a velvet-smooth Alfredo sauce, a decadent blend of cream, butter, and Parmesan cheese. Balance all that richness with a fresh, crisp green salad. Or just go ahead and keep on indulging with an extra carb—the crunch of toasted baguette is a perfect counterpoint to this silky pasta dish. Or do both!

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Nutritional facts

Protein

28g

Carbs

85g

Calories

780

Fat

35g

Ingredients

Canola and Olive Oil BlendButterFettucciniVegetable BaseGarlicCorn StarchHeavy CreamKosher SaltParmesan CheeseWhole Milk

Reviews

4.6

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Based on 261 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Whitney Tharpe · 02/04/25

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