by John DeLucie
View ProfileNow this a world class burger! Chef John serves up a truly restaurant-quality burger like you'd find in a fancy bistro, with a juicy, all-beef patty cooked to perfection and topped with melted cheese. Plated on a plush potato bun with lettuce, tomato, and Chef's special sauce—a creamy aioli—the burger comes with a side of crisp curly fries to complete the dish. This is the ultimate American comfort food, kicked up a notch.
Nutritional facts
Protein
42g
Carbs
52g
Calories
1050
Fat
74g
Ingredients
Curly FriesCanola and Olive Oil BlendSrirachaPlum TomatoBlack PepperSugarOnionKosher SaltLittle Gem LettuceMayonnaiseKetchupGround BeefPicklesCanola OilAmerican CheesePotato Bread
Reviews
4.1
Based on 2163 reviews
For much of the past two decades, John DeLucie has been one of New York City’s most popular chefs leading a number of restaurants like Bedford & Co, Ainslie, Empire Diner, The Lion, and The Waverly Inn.
Upon graduating from NYU, he eventually gave in to his natural culinary curiosity and began a tour of Europe’s great cuisine centers—France and Italy—where he sculpted his own cooking style, fusing modern cooking techniques with European craft. Upon returning to the States, Chef
DeLucie landed several jobs including chef de Cuisine at the venerable seafood restaurant Oceana.
Today, DeLucie’s style remains as distinctively simple as it is universally praised. His newest restaurant, Merchants Social, is in Hudson, NY.
You can find John DeLucie’s meals in...