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Chicken Dumplings with Junzi Dipping Sauce
Who doesn't love traditional, Chinese-style dumplings, packed full of juicy chicken and flavored with lemongrass, all wrapped up in thin, chewy dough? Chefs Wanting Zhang and Yong Zhao serve their dumplings with Junzi Kitchen's homemade dumpling sauce for dipping and scallions for garnish. Enjoy this classic Chinese appetizer made with traditional ingredients as a satisfying snack or light meal, especially when paired with your favorite veggies.
Nutritional facts
Protein
19g
Carbs
46g
Calories
320
Fat
10g
Ingredients
Chicken DumplingsSesame OilBlack VinegarSugarLight Soy SauceGreen Onion
Reviews
4.6
Based on 284 reviews
Ashley Rivera · 01/31/25
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About Yong Zhao & Wanting Zhang
We grew up in Northern China, met in college in Beijing and came to Yale for graduate school. Sharing a common love for the food we grew up with, we missed eating authentic and healthy Northern Chinese food every day. We loved the diverse flavors of our home so much that we opened the first Junzi Kitchen in New Haven to share our favorite dishes with our classmates and community in 2015. Since then Junzi Kitchen has been an institution beloved by Chinese and non-Chinese diners alike, and we opened in NYC as one of the highest reviewed Chinese restaurants.
Thanks to the Cook Unity platform, we are able to share those healthy and delicious traditional recipes with you, we can’t wait for you to enjoy!
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