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Chicken and Veggie Patties

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by Tony Perez

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If you’re a fan of turkey burgers, then you’ll love these chicken patties—a lighter, healthier approach. Chef Tony mixes ground chicken, sun-dried tomatoes, goat cheese, and basil to make these delicious patties. Garlicky-rosemary potatoes on the side round out this crowd-pleasing meal.

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Nutritional facts

Protein

48g

Carbs

57g

Calories

770

Fat

44g

Ingredients

Canola and Olive Oil BlendSun Dried TomatoesGarlic PowderBlack PepperGarlicOnionKosher SaltGoat CheeseWhite VinegarMayonnaiseYukon PotatoesGround ChickenBasilPanko BreadcrumbsCanola OilItalian Parsley

Reviews

4.4

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Based on 3278 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Very good.

Dona Trull · 01/31/25

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