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Chicken and Veggie Patties

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by Tony Perez

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If you’re a fan of turkey burgers, then you’ll love these chicken patties—a lighter, healthier approach. Chef Tony mixes ground chicken, sun-dried tomatoes, goat cheese, and basil to make these delicious patties. Garlicky-rosemary potatoes on the side round out this crowd-pleasing meal.

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Nutritional facts

Protein

48g

Carbs

57g

Calories

770

Fat

44g

Ingredients

Canola and Olive Oil Blend, Sun Dried Tomatoes, Garlic Powder, Black Pepper, Garlic, Onion, Kosher Salt, Goat Cheese, White Vinegar, Mayonnaise, Yukon Potatoes, Ground Chicken, Basil, Panko Breadcrumbs, Canola Oil, Italian Parsley

Reviews

4.4

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Based on 3156 reviews

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Michelle Santiago · 12/24/24

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