this.props.promoText
Bulgogi Brussels Sprouts
Crispy roasted Brussels sprouts are tossed in a sweet and savory sauce inspired by Korean BBQ bulgogi. A drizzle of tangy charred scallion sour cream ties this side dish together, making these sprouts a little addictive and endlessly crave-able.
Nutritional facts
Protein
4g
Carbs
12g
Calories
80
Fat
3.5g
Ingredients
Brussel Sprouts, Green Onions, Korean Pear, Mirin, Onions, Plum Extract, Sake, Sesame Oil, Sour Cream, Soy Sauce, Sugar
Reviews
3.8
Based on 30 reviews
love these!! please being them back
Lesley Sanchez · 04/04/23
More Esther Choi’s delicious meals
About Esther Choi
Esther Choi, chef / owner of mŏkbar and mŏkbar Brooklyn, and soon mokbar Midtown, as well as chef / partner of Ms. Yoo, grew up cooking traditional Korean food with her Korean-native grandmother. Inspired by the old-aged techniques of her grandmother’s cooking, Chef Esther believes that food is the ultimate expression of a country’s culture. From its history and social customs, to its language, geography and arts, Chef Esther seeks to offer guests an understanding and appreciation of Korean food.Since the 2014 opening of her first venture, mŏkbar in Chelsea Market, Esther has been hailed as a “New Rising Chef” by Food Republic and in 2015 was named a “Zagat 30 under 30” NYC Culinary Rockstar.
You can find Esther Choi’s meals in...