by James Grody
View ProfileMade with nutrient-rich, vegan Beyond Meat, this hearty bolognese is a fresh take on a classic. It is served over gluten-free pasta for that perfect balance of chewy and tender.
Nutritional facts
Protein
63g
Carbs
94g
Calories
940
Fat
44g
Ingredients
BasilBeyond MeatCanned TomatoesDried OreganoGarlicGluten Free FettuccineRed PeppersSpanish OnionsThyme
Reviews
3.7
Based on 132 reviews
James is a graduate of the prestigious Culinary Institute of America. Upon completing his AOS, he worked with NYC’s top chefs to hone his skills. Restaurants moved to hotels, where James learned how to organize dinners for 1000 people. In 2012 he started his own company, Tailored Chef NYC, working primarily corporate functions and with high net worth local families as their personal chef. James started teaching 5 years ago at Sur La Table as part of its recreational cooking classes. Cook Unity clients, you are in good hands!
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