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Chef Chase knows exactly what you crave on any given weeknight, and serves it up with ease and sophistication. Chicken breast that's been marinated in taco-inspired seasonings is grilled to perfection, sliced, and served atop classic Texas Caviar a.k.a. a black eyed peas, bell peppers, celery, and herb salad. Chef adds in a side of creamy cilantro-lime vinaigrette to drizzle atop everything, along with fresh lime and more fresh cilantro for garnish. This fresh and satisfying meal can be enjoyed cold or warm, making it the ideal quick lunch or light dinner.

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Nutritional facts

Protein

50g

Carbs

27g

Calories

520

Fat

22g

Ingredients

Black-eyed PeasExtra Virgin Olive OilCeleryCorianderBlack PepperCilantroGarlicHoneyKosher SaltLime JuiceTaco SeasoningLimeGreen OnionGreek YogurtGreen Bell PepperChicken BreastRed Bell PepperItalian Parsley

Reviews

4.0

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 130 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Love the sauce! Great macros for me, and it's a good one for later in the week.

KAREN WAGNER · 01/31/25

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