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Mexican Paella with Shrimp & Chorizo

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by Tlacualli

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Chef Santiago and Chef Ruben combine their culinary expertises to create this gorgeous Mexican take on a quintessential Spanish dish. Inspired by the coastal towns of Mexico, the boldly seasoned rice is packed with fresh and succulent shrimp, as well as spicy Mexican chorizo. Chefs Santiago and Ruben designed a special seasoning with dried chilies that differentiates it from Spanish paella, adding layers of smoky, unique flavor you won't be able to resist.

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Nutritional facts

Protein

33g

Carbs

82g

Calories

880

Fat

46g

Ingredients

Yellow Bell Pepper, Oregano, Andouille Sausage, Cajun Spice, Old Bay Seasoning, Onion Powder, Garlic Powder, All Purpose Seasoning, Shrimp, Cilantro, Garlic, Zucchini, Onion, Jasmine Rice, Kosher Salt, Yellow Squash, Guajillo Chile, Chicken Base, Chipotle in Adobo, Green Onion, Pickled Jalapeno Peppers, Green Bell Pepper, Avocado, Red Bell Pepper, Canola Oil, Canned Tomato, Paprika

Reviews

4.5

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Based on 466 reviews

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Could have stood more spice, chorizo & shrimp.

Linda Foley · 04/26/25

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