Korean BBQ Short Ribs

Love the flavoring and concept. Just wish the short ribs could be a bit more tender.

Courtney Kambobe · 03/07/25

The Rice is not cooked well!

Myron Larrick · 03/04/25

John Raymonds · 02/24/25

Corbin Slater · 02/17/25

Patrick Parfait · 02/16/25

Ma Enrica Sandico · 02/14/25

Christopher McInnes · 02/14/25

Gerri Cox · 02/12/25

Flavor was good. Meat was way chewy and grissely.

Gregory Membreno · 02/06/25

Delivrance Charlot · 02/04/25

Michelle Mora · 01/27/25

disappointed by the quality of the short rib. more fat and bone than meat. barely any bok choy..

ERICA HECHT · 01/23/25

Truly was not edible....would not order again....over done.....after one bite it went into the trash

Jean Bocek · 01/23/25

Greay

Tolu McKenzie · 01/22/25

My current favorite meal. The ribs are very tasty.

Jerine Griffith · 01/22/25

I loved the flavor of the ribs . . . they were tender and the star of the dish. I also enjoyed the Bok Choy; however, the rice was so over-salted, that I didn't eat it . . . I would have given a 5-star rating, otherwise.

Jennifer Redfering · 01/22/25

Julian Arvesu · 01/21/25

Daniela Ostrowski · 01/19/25

Tasty but a little spicy for my tastes. I think I need to stay away from the Korean food.

Carla Bashford · 01/19/25