CookUnity
meal

Islander Tofu (Spiced Tofu in Green Curry)

chef image

by Nahika Hillery

View Profile
meal

Take your tastebuds on a vacation to a tropical island with grilled tofu that's been spiced with adobo spice, curry powder, and a Haitian Epis spice blend. The tofu is paired with a mild, creamy coconut green curry and served with adobo-spiced rice and sautéed peppers and onions. This dish is plant-based, yet bursting with aromatic flavor!

zip code

Nutritional facts

Protein

29g

Carbs

68g

Calories

910

Fat

57g

Ingredients

Vegan Green Curry PasteAdobo SpiceCanola and Olive Oil BlendYellow Bell PepperHabanero PeppersTurmericButterExtra Virgin Olive OilBroccoli Vegetable BaseGarlic PowderCanned Baby CornThai BasilCilantroGarlicOnionJasmine RiceKosher SaltCloveGreen BeansWhite VinegarTofuCoconut MilkLime JuiceGreen OnionCurry PowderGingerGreen Bell PepperRed Bell PepperLemongrassItalian Parsley

Reviews

4.2

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 106 reviews

arrow
1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Vaidehi Bhatt · 03/05/25

arrow

More Nahika Hillery’s delicious meals

arrow
Nahika Hillery

Nahika Hillery

Caribbean Hippie Bowl
Caribbean Hippie Bowl
Nahika Hillery

Nahika Hillery

Red Bean & Oat Burger
Red Bean & Oat Burger
Nahika Hillery

Nahika Hillery

Marry Me Beans
Marry Me Beans
Nahika Hillery

Nahika Hillery

Mongolian Mushroom Bowl
Mongolian Mushroom Bowl
arrow

About Nahika Hillery

chef image

Chef Nahika Hillery comes from a family of avid cooks - growing up she learned how to prepare traditional West Indian food while observing and practicing with several of her family members, especially her mother. Nahika came to love the flavor profiles of her home: full of spices, with balanced seasoning, and influences from a number of cuisines types and styles, including Hatian and Creole. She decided to turn these early experiences with food into something more than cooking with and for friends and family at home.With a combined passion for cooking, cultural pride, and entrepreneurial spirit, Chef Nahika opened the first Haitian food truck in Austin, Texas in 2017. Through Kreyòl Korner - Kreyòl is the native language spoken in Haiti - she has been able to share her beloved culture and food with people visiting from all over the world. From a winning feature on The Food Network to critical acclaim in her new hometown of Austin, Chef Nahika can’t wait to share her story with you through her delicious food.

You can find Nahika Hillery’s meals in...

Similar meals you may like

arrow
Chris Ratel

Chris Ratel

Crispy Chicken Schnitzel
Crispy Chicken Schnitzel with Mustard Mashed Potatoes & Tomato Salad
Emily Peck

Emily Peck

Mushroom Lentil Bolognese
Mushroom Lentil Bolognese with Reginetti & Fresh Spinach
Pat LaFrieda

Pat LaFrieda

Pulled Pork Barbecue Sandwich
Pulled Pork Barbecue Sandwich with Creamy Coleslaw
Chris Ratel

Chris Ratel

Blackened Shrimp and Grits
Blackened Shrimp and Grits with Bacony Collards Greens
arrow