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Grilled Anticuchado Chicken

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by Walther Adrianzen

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For this classic Peruvian dish, Chef Walther marinates boneless skinless chicken breasts in herbal chimichurri, then ups the flavor ante with spicy, flavor-packed Aji Panca chile sauce, blended with umami-rich soy sauce, earthy cumin and oregano, and sweet orange juice, and grills them until perfectly tender and juicy. He serves a hearty portion of sliced chicken atop a bed of creamy, buttery spinach mashed potatoes with a side of garlicky sautéed green beans. The best part? This flavor-packed meal contains only 420 calories. It’ll keep you satisfied without weighing you down.

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Nutritional facts

Protein

52g

Carbs

43g

Calories

780

Fat

46g

Ingredients

Salt, GarlicAji Panca PepperCanola and Olive Oil BlendBay LeafButterOreganoCanned Roasted Red PeppersRed Wine VinegarBlack PepperCuminGarlicKosher SaltGreen BeansYukon PotatoesOrange JuiceBaby SpinachChicken BreastWhole MilkItalian ParsleySoy Sauce

Reviews

4.0

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Based on 467 reviews

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Barron Angela · 02/05/25

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