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Gongju Princess Chicken
This regal dish features tender chicken breast stir-fried with fragrant ginger, scallions, onions, garlic, bell peppers, and crisp snap peas, all in a deliciously sweet and savory Korean-style teriyaki sauce. Served with Korean white rice, this is a culinary delight fit for royalty.
Nutritional facts
Protein
45g
Carbs
96g
Calories
750
Fat
18g
Ingredients
Korean Teriyaki Sauce, Sesame Oil, Soybean Oil, Sushi Rice, Garlic Powder, Garlic, Corn Starch, Onion, Kosher Salt, Black Sesame Seeds, Jicama, White Vinegar, Green Onion, Ginger, Chicken Breast, Red Bell Pepper, Toasted Sesame Seeds, Snow Peas
Reviews
4.0
Based on 88 reviews
Roxana Cartion · 04/25/25
More Chom Sun from 2 Korean Girls’s delicious meals
About Chom Sun from 2 Korean Girls
Hailing from South Korea, food had always been a passion and she spent many years working side by side with chefs to learn the craft of creating delicious cuisine. Chef Sunny has operated a successful Korean Restaurant for over 30 years and fuses her style and creativity into traditional Korean dishes delivering something special in every bite.
As culinary consultant to 2 Korean Girls - she is an homage for the brand and all the sauces, seasonings, and recipes originate from her as her expertise on Korean cuisine is unparalleled. You can find her signature sauces at most grocery retailers across the United States.
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