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Creamy Paneer Tikka Masala
Savor the rich flavors of Paneer Tikka Masala, a tantalizing vegetarian dish that will delight your taste buds. Chef Bhanu sautés onions and bell peppers until they're caramelized, then adds layers of flavor with tomato sauce, heavy cream, and a warming nut-and-spice paste. The creamy tikka masala curry is enhanced by aromatic fenugreek leaves and tender paneer, a mild Indian cheese, and served with a side of fluffy basmati rice. Get ready to experience the perfect balance of spices and luscious, creamy texture in this classic Indian delicacy.
Nutritional facts
Protein
25g
Carbs
65g
Calories
780
Fat
47g
Ingredients
Paneer CheeseTurmericFenugreekRed OnionCuminCorianderGaram MasalaTomato PasteCashewsGarlicCanned TomatoHeavy CreamOnionBasmati RiceKosher SaltGingerGreen Bell PepperCanola OilCayenne Powder
Reviews
4.4
Based on 277 reviews
Brandon Hobbs · 02/05/25
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About Bhanu Kakaraparthi and Brad Turner
ntroducing Bradley and Bhanu, a dynamic duo that combines their talents to create an extraordinary culinary experience at Rock N Grill Indian Cuisine & Bar, the top-rated restaurant in Round Rock, TX.Bradley brings a unique perspective to the culinary world. Hailing from Baton Rouge, Louisiana, his love for cooking was nurtured by the rich food culture of his hometown. Along his culinary journey across the United States, from DC to San Francisco and Miami, Bradley honed his skills and developed a distinctive style that blends creativity, flavor, and innovation.Bhanu, a passionate chef and owner of Rock N Grill Indian Cuisine & Bar, hails from Andhra Pradesh, India. Inspired by his cultural heritage, Bhanu’s culinary expertise shines through in the authentic flavors and traditions showcased at his renowned restaurant. With meticulous attention to detail and a commitment to using the finest ingredients, he crafts dishes that transport guests to the vibrant streets of India.Together, Bradley and Bhanu have created a culinary haven where the best of both worlds collide.
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