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Carrot Cake Cookie with Cheesecake Filling

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by Salt of the Earth Bakery

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This is a real dessert: cream cheese frosting is sandwiched between two lusciously moist carrot cake cookies. Carrot cake lovers: this one's for you. Your favorite spring dessert has been transformed into soft, tender cookie sandwiches, complete with a cream cheese-based frosting filling. The cookies themselves are cakey and moist, and chock full of carrots, oats and plump raisins. But let's be real—those cookies are really just a delivery mechanism for the unbelievably delicious cinnamon-cheesecake filling. One bite and you may never go back to the same old carrot cake again.

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Nutritional facts

Protein

5g

Carbs

46g

Calories

380

Fat

19g

Ingredients

Carrot Cake Cookie Sandwich

Reviews

4.4

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 294 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Susy Drake · 11/10/24

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More Salt of the Earth Bakery’s delicious meals

Salt of the Earth Bakery

Salt of the Earth Bakery

Carrot Cake Cookie with Cheesecake Filling
Carrot Cake Cookie with Cheesecake Filling
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About Salt of the Earth Bakery

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Salt of the Earth Bakery is an artisanal baked goods company devoted to elevating the snacking experience. Our joy in life is re-imagining classic treats, which is why we pair all of our goodies with handpicked sea salts and exotic spices. Our creations are the result of countless rounds of tastes and tests, and nothing goes into production unless it is simply the best we have ever eaten. Made in Brooklyn, our entire product line is all-natural and certified Kosher (OK-D).

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