by Be Well by Chase Evans
View ProfileEveryone's lunchtime go-to, served just the way you like it. Chef Chase packs his American-style Greek salad full of baby gem lettuce, red onion, tomato, Kalamata olives, cucumber, bell pepper, and pepperoncini. Atop the salad, savor a gorgeous, sliced garlic-and-herb marinated chicken breast and crumbled briny feta cheese. To bring the whole salad together, drizzle in Chef's Greek oregano vinaigrette, toss, and dig in!
Nutritional facts
Protein
44g
Carbs
15g
Calories
660
Fat
48g
Ingredients
Baby Romaine, Cherry Tomato, Extra Virgin Olive Oil, Red Onion, Whole Grain Mustard, Red Wine Vinegar, Coriander, Garlic Powder, Black Pepper, Granulated Onion, Kalamata Olives, Sweet Paprika, Oregano, Sugar, Feta Cheese, Kosher Salt, Shallot, White Vinegar, Grapeseed Oil, Green Bell Pepper, Chicken Breast, Cucumber, Italian Parsley
Reviews
4.1
Based on 472 reviews