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Adobo Chicken Thigh Quesadillas
Chef Santiago's take on a classic from Mexico: the chicken quesadilla. Juicy chunks of adobo-marinated chicken thighs are tucked into flour tortillas alongside refried beans, as well as Oaxaca and mozzarella cheeses. The golden brown crispy quesadillas are accompanied by grilled cabbage, pico de gallo made with roasted and grilled peppers, and a delicious, smoky Chile de Arbol sauce.
Nutritional facts
Protein
45g
Carbs
54g
Calories
700
Fat
35g
Ingredients
Flour Tortilla, Chicken Thigh, Canola and Olive Oil Blend, Yellow Bell Pepper, Oregano, Plum Tomato, Cumin, Cilantro, Garlic, Achiote Paste, Mozzarella Cheese, Red Kidney Beans, Sour Cream, Onion, Kosher Salt, Chile de Arbol, Jalapeno Peppers, Cabbage, Guajillo Chile, Apple Cider Vinegar, Lime Juice, Oaxacan Cheese, Orange Juice, Red Cabbage, Red Bell Pepper, Canola Oil, Whole Milk, Pasilla Pepper Powder
Reviews
4.5
Based on 198 reviews
Zander Alley · 11/27/24