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Try meals by Chef

Maia Bengochea

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About

MAIA is a Food Scientist who integrates the chemistry, microbiology and physics in each meal she creates, elevating the sensorial experience in every bite. Born in Buenos Aires, Argentina, she has cooked since she was a kid and has worked as a private chef and on cooking shows. Actually, as a Food & Lifestyle Influencer @maiacocina, she combines travel, nature, ingredients and other cultures around the world, all coming together in each recipe she shares with her Community.

The colors of her meals, using edible flowers and freshly harvested vegetables from the garden, is MAIA’s signature that makes her cooking style unique. She takes into account a great variety of ingredients selected carefully and for different diets, bringing a creative perspective that includes everyone’s taste and preferences. From Patagonia to Mendoza or Buenos Aires and all across Argentina, MAIA shares a bit of her country in every meal she designs that will boost your senses.

Kitchens

Meals by Maia Bengochea are prepared fresh in small batches in local kitchens across the country.

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How it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Maia Bengochea’s meal reviews

Indulge in the thoughts and stories surrounding meals by Maia Bengochea

4.4

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Based on 23591 reviews

Blue Cheese and Date Salad with Chicken

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Very good.

Cheriese Waas · 07/28/25

Thyme Grilled Chicken

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Great taste, love that is a full meal with protein, green veg and sweet potatoes. It needs a better picture because I’ve passed it up many weeks because it did not look appealing.

Martha Anderson · 07/27/25

White Truffle & Mushroom Penne Pasta

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Ho hum flavor.

Steven Rogel · 07/27/25

Smoky Chorizo Fettuccine

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delicious and perfect portion

Christian Miller · 07/27/25

Duchess Potato Bites

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This is advertised as a kids meal, but I order it for myself! It’s perfect lunch sized meal. FYI tip: the potato bites are even better with a bit of sour cream blended with sea salt & cracked pepper!

Ruben Costa · 07/26/25

Chicken Thighs with Scallion Cream

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I can’t eat raw nuts, so I have to pick out the almond slices. I wish ALL raw nuts were in a separate container. Some of the meals come that way — I wish they ALL did. It would save me from GI stress!

Ruben Costa · 07/26/25

Chicken Thighs with Scallion Cream

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Perfect portions- taste great!

Luanne DeMatto · 07/26/25

Blue Cheese and Date Salad with Chicken

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More dates please

Tracy Morgan · 07/25/25

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Most Common Questions

If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Maia Bengochea when selecting your next set of meals.
It's the same high quality food you've come to expect from Maia Bengochea's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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